Grazia's food columnists Michaela, Emanuela and Romina Chiappa are three sisters who have become foodie sensations, their many thousands of fans loving their fun, modern - and deeply delicious - way with food. Jamie Oliver is a huge fan, their first book, Simply Italian was a bestseller and their You Tube channel has doubled the numbers of viewers in recent months. Their regular column Dish Dilemmas features not just Italian food, but recipes from all over, and it’s aimed at solving real life dilemmas in the kitchen. Whether you need help with cooking a meal to impress your boyfriend’s parents you’re meeting for the first time, or if you’ve been racking your brains about what to cook for friends, the Chiappas can help.
This week they’re showing us how to make a perfect winter warmer soup, Tuscan bean Soup, a warming, energizing yet low calorie dish that won’t cost an arm and a leg - just the thing for January! The recipe is featured in this week's Grazia, along with a second recipe for Broccoli, Pea & Apple Soup. Watch the video above to see the Chiappas in action.
Catch the Chiappas on thechiappas.com